APPETIZERS

Two egg rolls filled with Italian Beef, Mozzarella Cheese, and a Touch of Hot Pepper. Served with a side of red sauce.

14 mini chicken tacos covered with cheddar cheese, lettuce, tomato, and jalapeños. Served with a side of sour cream.

Bone-in, mild breaded wings. Served with ranch on the side.

Five breaded chicken strips. Served with crinkle cut fries and choice of dipping sauce on the side. Sauces: Ranch, Honey Mustard, BBQ, or Honey.

Popcorn shrimp served with Cajun fries, coleslaw, and cocktail sauce.

Three chicken tenders covered in homemade red sauce and baked with mozzarella cheese.

Served with cocktail sauce on the side.

Tender smoked rib tips glazed in a sweet and tangy bourbon sauce.

Ten deep fried mini chicken tacos. Served with salsa and sour cream on the side.

Half pound of beer battered white cheddar nuggets. Served with homemade red sauce on the side.

Six jumbo battered mozzarella sticks. Served with homemade red sauce on the side.

Seven jalapeno poppers filled with cheddar cheese and covered with a potato breading. Served with salsa and sour cream on the side.

Ten breaded raviolis filled with pepper jack cheese. Sprinkled with parmesan cheese and homemade red sauce on the side.

Half pound of breaded mushrooms. Served with cucumber sauce on the side.

Crispy breaded onion rings. Served with a zesty dipping sauce on the side.

Four jumbo cheese filled breadsticks, brushed with garlic butter, and sprinkled with Romano cheese. Served with a side of homemade red sauce.

French bread topped with butter, garlic, parsley, and Romano cheese; baked with mozzarella cheese. Served with a side of homemade red sauce.

Seasoned potato wedges smothered in cheddar cheese sauce, bacon, and onion. Served with a side of sour cream.

Seven jumbo tater tots filled with bacon bits and cheddar cheese. Served with sour cream and chives on the side.